Real Mexican Food Made Fresh Everyday
About Us
My Little Restaurant first opened its doors on October 11, 2019, celebrating its official grand opening just 8 days later. As a Latinx and woman-owned business, we bring authentic Mexican cuisine in Selah, Washington with a Jalisciense taste. Nereyda Alvarez (left) and her 20+ years of experience inspired her homemade recipes to take on the small town restaurant experience, big on flavors with our daily specials and other traditional classics. Breakfast, lunch, or dinner, we are open 6 days a week: burritos, ceviche, tortas, quesadillas, street tacos, and more!
Featured Combos
Served with rice, beans, and tortillas (servido con arroz, frijoles, y tortillas).
Carne Asada
$22.99Finely-sliced grilled ranchera steak with guacamole, grilled onions, and jalapeños.
Enchiladas de Pollo
$14.993 chicken enchiladas topped with onions, sour cream, shredded lettuce, and cheese.
Fajitas de Pollo
$16.99Chicken strips sautéed with veggies and spices.
Carne a la Mexicana
$17.99Carne asada sautéed with onions, jalapeños, tomatoes, and spices.
Party Platters
The perfect food bundle for any social occassion!
My Little Box
$21.99
Mix and match your traditional favorites with either: 4 Street Tacos -or- 3 Birria Tacos AND a small Asada Fries -or- a small California Burrito; includes chips and salsa.
Caja de Fiesta
$64.99
12 Street Tacos, 2 California burritos, and 1 order of Asada fries.
Taco Boxes
20/$56.99 • 30/$74.99
Your favorite street tacos served with rice, beans, chips and salsa.
12 Chicken Enchiladas
$47.99
A dozen of chicken enchiladas topped with onions, sour cream, lettuce, and cheese; served with rice and beans.
12 Chicken Flautas
$38.99
A dozen of rolled, deep-fried taquitos with chicken and topped shredded lettuce, sour cream, guacamole sauce, and cheese; served with rice and beans.
12 Birria Tacos
$49.99
A dozen birria-style tacos, served with consome on the side.
Menu
Made locally with both meat and vegetarian options.
Extra toppings: $0.89 • Extra meat: $3 (Extra asada: $5) • Extra salsa: $0.50 each
Breakfast
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Omelettes
Tortilla de Huevo made with 3 eggs, your choice of meat (sausage, bacon, or chorizo), sautéd veggies, cheese, and diced potatoes on the side.
$12.89 -
Huevos Rancheros
Tortilla chips topped with 3 eggs, refried beans, cheese, and pico de gallo.
$9.89 -
Burrito al Desayuno
Breakfast burrito wrapped in a flour tortilla with your choice of meat (sausage, chorizo, steak, or bacon), potatoes, egg, and cheese.
$7.49 -
Chilaquiles
2 eggs, enchilada-style tortillas, your choice of meat (beef or chicken), topped with onions, sour cream, and cojita cheese.
$10.99 -
Chorizo con Papas
3 eggs, chorizo, potatoes, refried beans, and tortillas on the side.
$12.89 -
Breakfast Bowls
Your choice of meat (sausage, chorizo, steak, or bacon), veggies, egg, and cheese.
$12.89
Kids' Menu
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Small Quesadilla
Cheese or Chicken; served with either: rice, beans, fries, apple juice, chocolate milk or a small fountain drink.
$7.99 -
Dos Tacos
2 Street tacos with cilantro, chopped onions, and choice of meat (asada, adobada, or chicken); served with either: rice, beans, fries, apple juice, chocolate milk or a small fountain drink.
$7.99
Beverages & Sides
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Bebidas Mexicanas
Coca Cola, Sprite, Topo Chico, Powerade, Monster
$2.99 -
Otras Bebidas
Other beverages: Soft drinks ($2.50), Water Bottles ($2.00), Coffee ($2.50).
Varies -
Arroz y Frijoles (Rice and Beans)
Small: $6.99, medium: $8.99, large: $12.99.
Varies -
Guacamole
Avocado-based dip with onion, tomato, and cilantro; medium: $10.89, large: $17.99.
Varies -
Pico de Gallo
Fresh salsa made with diced tomatoes, chopped onion, and cilantro; regular: $8.99; large: $12.99.
Varies
Traditional Favorites
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Ensalada
Salad with your choice of meat: carne asada ($12.89) or chicken ($11.99), shredded lettuce, tomato, onion, and slices of avocado.
Varies -
Tacos de la Calle
Street tacos with cilantro, chopped onions, and choice of meat (asada, adobada, or chicken; lengua: $2.99). Taco Tuesday specials: 5 for $5 or 3 tacos with rice and beans for $5.
$2.50 each -
Tacos con Arroz y Frijoles
3 tacos ($9.99) or 4 tacos ($12.99) with a side of rice and beans.
Varies -
Cuatro Tacos de Birria
4 birria-style tacos served with consome on the side.
$15.99 -
Tortas
Mexican-style sandwich made with toasted pan telera, refried beans, choice of meat (asada, adobada, chicken), lettuce, tomato, onions, avocado, jalapeños, and sour cream.
$10.89 -
California Burrito
Your choice of meat (asada, adobada, or chicken) with rice, beans, lettuce, pico de gallo, fries, and gaucamole sauce; regular: $12.89, large: $16.99.
Varies -
Burrito Bowl
A burrito in a bowl: rice, beans, your choice of meat (asada, adobada, or chicken), lettuce, pico de gallo, guacamole sauce, cheese, and chips on the side.
$12.89 -
Quesadillas
Your choice of meat (cheese only: $7.99); sour cream, lettuce, pico de gallo, and guacamole sauce are served on the side.
$13.99 -
Quesabirrias
Quesadilla with birria meat, cilantro, onions, radishes, limes, and consome.
$14.99 -
Asada Fries
Fries smothered in cheddar cheese, sour cream, pico de gallo, guacamole sauce, and choice of meat: beef or chicken; small: $8.99, regular: $15.99, Xtra-large: $44.99
Varies -
Seis Flautas de Pollo
6 chicken rolled, deep-fried taquitos topped with shredded lettuce, sour cream, guacamole sauce, and cheese. Make it a meal: 4 chicken enchiladas with rice and beans ($13.99).
$12.99 -
Sopes
Corn thick tortilla (deep-fried dough) topped with refried beans, your choice of meat, shredded lettuce, sour cream, guacamole sauce, and cheese.
$4.99 each -
Shrimp Ceviche
Shrimp, tomatoes, lime juice, onion, cilantro, and tortilla chips on the side (Thursday-Sunday only); regular: $12.99, large: $17.99.
Varies
Follow Us On Our Latest Updates!
¡Síganos en nuestras últimas actualizaciones!
El Sol de Yakima
The Spanish newspaper debuted our 1st publication in November 2019, interviewing the owner's claim to fame.
The Selah Journal
Our 2nd publication featured in January 2020, revealing details from our grand opening event including our first print ad on page 6.
Unite Seattle Magazine
Our 1st magazine ad is on page 36, which is on their Pride & Politics issue.
Summer 2021Read Pete P.'s review of My Little Restaurant on Yelp